Grey Goose, Kahlua, and Shot of Espresso, Sugar, Shoken and Pour into a Chilled Martini Glass and Garnish with coffee beans and served with Love.

Grey Goose, Kwei feh, Lychee juice, Sweet & Sour, Rose syrup with lychee liqueur Shaken and poured in a chilled coupé. Served with rose petals on the top.

Puerto Rican Classic Cocktail made with Coconut Cream, Bacardi Coconut Rum, Bacardi Corta Blanca, Pineapple Juice Blended with Ice Garnish with a Slice of Pineapple.

Vanilla Vodka, Passoa, Passion monin. Passion purée and Lime juice combined the ingredients. Shaken & pour over plenty of ice and serve with a shot of prosecco on the side